Casa da Urra Vinhas Velhas Reserva Red

TEST NOTES: Manual harvesting. Total destemming. Fermentation in temperature-controlled stainless steel vats. Ageing: 1 year in French oak barrels.

VINIFICATION: Open red colour with nuances of ageing/brick colour. In the mouth, elegance and strength at the same time. Finesse enhanced by barrel ageing, giving it spicy notes and an intense aroma of ripe fruit. Acidity and accentuated tannins with a tendency to add something as it develops in the bottle. A great wine to keep.


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Additional Information

Weight 1,2 kg
Region

Alentejo, Portalegre

Type of wine

DOC Alentejo

Soils

Schist

Grape varieties

Old Vines

Harvesting

2023

Alcohol content

14,2%

pH

3,71

Total Acidity

5.1 g/L

SO2 Total

93 mg/L

Capacity

750 ml